From a Maritimer in Ontario I would humbly request you shove that big one right down my fat fucking gullet right now, s’il vous plait.
I used to get the best tourtiere from a strip club in Montreal.
Nice. A strip club that I used to go to in Ottawa was right next to the Dill Pickle. They had great hamburgers.
What are you doing step dancer?
Edit: hey that’s not fair! My joke doesn’t work if you fix your typo!!
Our Acadian family does rabbit pie. Yum. Enjoy.
What’s the tourtiere made of? My fav was moose, followed by a beef and pork mix.
Bison, chicken, turkey, and pork.
Ça a l’air bon! Can you post a bigger picture of the recipe please? Thanks!
Here you go. I like more cloves so I double this amount.
I love simple straight forward recipes like this. Thanks for sharing.
Oh…the potatoes are diced and par boiled. The recipe is just a prompt for me. That’s why it’s so short.
Good to know. I assumed mashed for some reason.
Yes, sorry it’s just a reminder card for me. I dice them up to about 3/8". I like the little cubes of potato in the filling but you don’t have to include it if you w don’t want to.
Happy to share. It’s a easy, tasty meal.
I didn’t even realize that the recipe was in the photo. I will when I get home, yes.
*tourtière
Thanks. I fixed it.
Where are you? I’m coming over.
