Thank you! I checked, I have the G502X bookmarked. Good to know.

H5N1 go brrrr

And police officers

It may or may not have ended like an Office Space printer.

Overly bright LED’s and too fast color cycling was my ‘PC Load Letter’ moment.

Thanks. Unfortunately the RGB Sabre Pro Championship Series isn’t supported so I was never able to get this to work

Brilliant, thank you! I’ll see if I can try one out this week at my local electronics store.

Thanks. Unfortunately iCUE does not work on Linux and Corsair mice are not compatible with OpenRBG or Open Razer

Thanks! Looks like this Logicool M500s Wired Mouse has everything I’m looking for.

DPI is a bit low, but it might not matter. I’ll see if any of my local electronic stores have one to try out this week.

Thanks! Yes I’m aware. Unfortunately Corsair doesn’t work with these :(

Edit: I stand corrected. However my Corsair Sabre RGB Pro isn’t supported.

F1 style liveries across the White House, National Mall, and Congress

I only have one of those golden ones, a non stick crisper tray.

Otherwise the ones I threw out were uncoated aluminum

I had some Aluminum (Nordic Ware) loaf and mini-loaf pans that were useless at browning, zero browning no matter what I did, even if you overcooked the top, the sides and bottom wouldn’t brown.

Recently switched over to Steel loaf and mini-loaf pans after reading some reviews (Chicago Metallic) and they’ve been great.

Made of aluminized steel, this pan features a reinforced rim and folded corners that help to prevent the warping that may happen with lighter pans. “Chicago Metallic’s uncoated loaf pans are workhorses for us,” says Clémence Gossett, owner of The Gourmandise cooking school in Santa Monica, California. “The narrow base allows for more vertical expansion, allowing for a taller loaf. I prefer metal to ceramic for a more golden, even crust on our yeasted and quick breads.”

Nordic Ware makes a Carbon Steel loaf pan, so I might try that next and see how it compares “Nordic Ware Treat Carbon Steel Loaf Pan” though I’ll probably mess up the non-stick coating since I like using my pan grippers instead of oven mitts.

I can’t find any others that make an uncoated carbon steel loaf pan like these (not a pullman style dedicated to bread)

Thank you, I just created an account with Plane, looks great!

Filen checks off most of your requirements https://filen.io/

• Auto-sync between my Android phone and Linux desktop
• Journaling
• Quick notes
• To-do lists
• Planning
• Writing down thoughts
• A really good Andoid app
• Easy to use
• Free for personal use

Filen is missing project management stuff like Kanban etc, just use cryptpad for that. Cryptpad https://cryptpad.fr/

Edit: Another comment mentioned Plane, I’d recommend it over Cryptpad. Cryptpad is really barebones in comparison even though they’re growing and adding features and integrations.

My recommendation is now Filen + Plane https://plane.so/

Would it be feasible to make an activitypub based successor?

It was a great service to find people with similar worldview, values, and interests.

I’ll enjoy my croissanwiches and cronuts in the apocalypse.

If they are indeed bell peppers, then this recipe: https://www.seriouseats.com/ajvar-serbian-roasted-red-pepper-sauce-recipe

but they looks suspiciously like fat jalapeños or some related spicy pepper

In 1873 Japan changed from the Chinese Lunar Calendar to the Western Gregorian calendar during the Meiji Restoration, but kept the Chinese Zodiac.

Meaning a Japanese person born at the beginning of the year (between New Year’s Day of the Gregorian calendar and New Year’s Day of the Chinese Lunar Calendar) will have a different Chinese Zodiac than a Chinese Person.

For example, someone born between January 1st 2025 and January 28th 2025 inclusive would be considered the Year of the Snake in Japan, whereas in the rest of East and Southeast Asia, someone born on those dates would still be the year of the Dragon.

In China and the rest of East and Southeast Asia, the Lunar New Year January 29th 2025 would be the beginning of the year of the snake.

Edit: Living in Japan and dating Japanese people, they really don’t like when you tell them this lol.

America’s Test Kitchen has a bunch of reviews for different categories. I saw someone post a comment about trying all the top recommendations in every category during the pandemic.

Swiss Classic Tomato and Table Knife That I use as a “sandwich knife” every day for slicing buns or baguettes, butter, anything you’d put on toast or a sandwich gets cut with this knife. I use it over any specialized bread or tomato knife.