vegetable flavoured water? thinnest of broths? realistically, we call it nothing because what would you even do with something that’s 15% vegetable puree and 85% water? my only idea would be to add more vegetables to make it into something, or to use it as i’d use regular water to boil other vegetables or make pasta in it
vegetable flavoured water? thinnest of broths? realistically, we call it nothing because what would you even do with something that’s 15% vegetable puree and 85% water? my only idea would be to add more vegetables to make it into something, or to use it as i’d use regular water to boil other vegetables or make pasta in it
Cucumber water is a thing.
Realistically, 15% is too high but if the section for water was any shorter the word wouldn’t fit inside.